13" Cozze 13" Classic
Past 500 °C at an entry-level price, if you can live with the finish.
€165.00
ViewHead to head
Cozze 13" Classic or Ooni Koda 12?
What separates the Cozze 13" Classic from the Ooni Koda 12, with today's prices alongside.
13" 
12" Ooni Koda 12
Ooni’s entry model, and at 500 °C within fifteen minutes.
€291.00
ViewWhat differs
- Cozze 13" Classic is €126.00 cheaper right now.
- Cozze 13" Classic bakes 1 inches bigger.
- Both run on gas.
- Ooni Koda 12 is 5.05 kilos lighter.
Specifications side by side
| Cozze 13" Classic | Ooni Koda 12 | |
|---|---|---|
| Fuel | Gas (propane/butane), 30 mbar | Gas (propane/butane) |
| Maximum pizza | 13 inch (Ø 34 cm) | 12 inch (30 cm) |
| Maximum temperature | 550 °C | 500 °C |
| Power | 6.0 kW, U-shaped stainless burner | — |
| Stone | Cordierite, 34 x 34 x 1 cm | Cordierite, 10 mm |
| Gas type | — | Butane, propane or a mixture |
| Gas pressure | — | 28-30 mbar (category I3B/P(30)) |
| Heat input | — | 4.0 kW |
| Ignition | — | Built in, push and turn |
| Material | Powder-coated zinc-plated steel | — |
| Thermometer | Included | None built in |
| Hose and regulator | Hose nozzle or 1/4" thread fitting; regulator not included | Not supplied |
| Warranty | — | 1 year, 5 years after registration |
| Heat-up time | Not stated by the manufacturer | ± 15 minutes |
| Weight | 14.3 kg | 9.25 kg |
| Width | 50 cm | 39.5 cm |
| Depth | 50 cm | 62.8 cm |
| Height | 29.5 cm | 29.8 cm |
Who each suits
Cozze 13" Classic
Anyone spending as little as possible who still wants to bake above 500 °C.
Ooni Koda 12
Anyone buying a first pizza oven who mainly wants to find out whether they enjoy it.
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